tag:blogger.com,1999:blog-13585425298201651572024-03-14T05:45:50.518+08:00Mini CornersummeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.comBlogger88125tag:blogger.com,1999:blog-1358542529820165157.post-54256870460456765712014-03-28T20:20:00.005+08:002014-03-30T10:53:45.283+08:00Move to another corner
My dear friends,
I'm glad to announce that I've moved to another corner with my own domain.
Hope to see you over there!
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-27391373887988923422013-12-22T15:45:00.000+08:002013-12-22T18:16:05.694+08:00Christmas Gift
Is time for Christmas party again~
I'm a bit lazy to go for Christmas shopping this year,
so I decided to make my own Christmas gift.
Let see who will be the lucky one to get this special handmade gift this year.^^
Merry Christmas!!!!!
Have a great year end party and Happy New Year!!!!!
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com1tag:blogger.com,1999:blog-1358542529820165157.post-86755990036419071122013-11-09T13:20:00.003+08:002013-11-09T13:21:45.647+08:00Kimchi bokkeumbap
Kimchi is always a "must have" dish in my kitchen. Since I'm going to make a new
batch of kimchi, I decided to clear the stock by making kimchi bokkeumbap (kimchi fried rice)
This is a very simple dish, you can either use the store
bought kimchi or use homemade kimchi like me.
Please visit maangachi's page for recipe.
Enjoy~
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-31461949868000848232013-11-04T21:06:00.001+08:002013-11-05T09:08:06.504+08:00Red wine cranberry walnut bread
This is one of my favorite recipe so far. Look at the crust..yum~
I just can't resist to make it over and over again.
Here's the recipe from Caroleasylife
Since it's in chinese, I'll try my best to translate it into english.
Main ingredients:
Old dough 50g (see below for recipe), Bread flour 200g, Wholewheat flour 50g, water 90g (I used 100g),
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-48676844562275087252013-10-28T19:54:00.001+08:002013-10-28T19:54:23.275+08:00Happy HalloweensummeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-31597444091957272152013-09-09T19:51:00.001+08:002013-10-21T18:47:53.528+08:00Love Under The Sea
This is a custom made wedding gift for a couple who love diving.
The design was mostly base on ocean concept while the blue and white combination
was inspired by a colleague's trip to Santorini, Greece.
All the building there are in blue and white. So beautiful~
Wish the couple live happily ever after~
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com1tag:blogger.com,1999:blog-1358542529820165157.post-44694391113238233142013-07-26T11:44:00.001+08:002013-07-26T11:46:27.585+08:00Miniature village
This miniature village was made with paper clay and painted with acrylic colour.
Size of each house is about 1.5-2cm.
Interested to make one?
Here's the tutorial.
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com1tag:blogger.com,1999:blog-1358542529820165157.post-79535359671603066372013-07-08T21:36:00.001+08:002013-07-10T21:08:32.305+08:00Mr. Wabbit Deco Roll
Aww...it's so cute~~
This is what I felt when I first saw this cute little deco roll online.
Why it is known as deco roll instead of swiss roll?
Simple, because it has decoration on it. Haha..I guess so....
It is originated from Japan by a creative baker ~ Junko.
You can go to her blog to know more about deco roll but it's in Japanese.
Here's my summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-57296482332277363822013-07-06T12:31:00.001+08:002013-07-06T12:33:07.304+08:00Photo Editor
I love to edit photo and create some special effect to my photo.
But I'm not good in using those professional software like Photoshop.
So I always look for photo editor that easy and convenient to use.
Recently I found this photo editor, Pixlr which is so easy to use. It has a lot of features in there which I think is sufficient for a non-pro user like me ^^.
Below summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-63970183678952657182013-06-23T11:17:00.000+08:002013-07-06T11:46:01.871+08:00Korean side dish: Kongjaban
This is one of my favorite korean side dish and it's very easy to make too.
What you need is:
1 1/2 cups black beans
3 cups water
1/2 cup soy sauce
4 tbsp honey (original recipe use corn syrup)
2 tbsp sugar (original recipe use 4 tbsp)
1/2 tbsp sesame seeds
Let's start~
1. Soak the beans for 8 hours or overnight.
2. Put the beans in a deep pan with 3 cups of summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-2894522178942460642013-06-16T20:54:00.000+08:002013-07-04T20:02:41.427+08:00Wholemeal Cinnamon Cranberry Bagel
Here's my all time favorite~Bagel.
It's not a common bread that you can get in Malaysia bakery.
That's why I decided to bake my own bagel.
This is my 3rd attempt and I'm still not satisfy with the bagel shape.
I'll keep trying until I get a smooth and round bagel!!
Here's the recipe (adapted from Barbara bakes)
Note: If you like wholemeal bread, just substitute summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-12543224471783604212013-05-18T12:27:00.000+08:002013-05-26T12:28:20.235+08:00Clay experiment
I bought this plate mould some time ago. Today I'm going to test out which clay
work best with this mould.
Clay used: Resin clay, Luna clay and Paper clay.
For luna clay, it looks translucent after dry. Medium hard and form a nice plate shape.
For resin clay, after the clay dried it feels like a plastic plate. Can be bended easily. It also form a nice shape.
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com1tag:blogger.com,1999:blog-1358542529820165157.post-36730110582941713012013-04-20T21:59:00.000+08:002013-06-11T21:59:35.028+08:00Hokkaido milk loaf
Recently, I came across this bread recipe using Tang zhong method.(water roux starter)
As per the recipe, this is the most reliable method to get a soft and fluffy bread .
As a beginner of bread making, I'm really attracted to the word "soft and fluffy".
Must give it a try!
My milk loaf before bake.
It suppose to yield 2 milk loafs but I don't have a propersummeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-63853820304270477112012-12-24T10:21:00.000+08:002013-05-26T12:29:07.991+08:00Sweet Christmas
~I wish you a Merry Christmas, I wish you a Merry Christmas,
I wish you a Merry Christmas and a Happy New Year~
Thanks to Sharing Bakery for the cake ^^
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-36428985360515915962012-12-01T18:37:00.000+08:002013-05-26T12:29:52.963+08:00Our DIY Wedding
After a year of preparation (yup! we took a year to prepare for it),
finally we're officially married!! XD. To be honest, getting married is not an easy job.
(Phew~ finally is over)
If you're in the mist of planning for your wedding without hiring wedding planner,
a piece of advice, get yourselves a copy of wedding planning checklist. You can search
online or use the smart summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-25132507006718119022012-11-03T17:33:00.000+08:002013-05-26T12:31:20.518+08:00Wedding preparation: Mr and Mrs
Mr for David and Mrs for me!
How cute is that?!
David: I don't have mustache~~~!!
Reena: Well then how bout I change to "Ma yin tong"( men's boxer)
David: -.-!! okay, mustache will do.
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-61834495253447084392012-10-27T17:20:00.000+08:002012-12-02T17:24:14.999+08:00Wedding Preparation:Photobooth Props
Nowadays a lot of event planner do provide service to set up photobooth
for wedding dinner to keep your guests entertained. But their package is quite pricey.
So I decided to DIY my own photobooth. For the props you can get the printable
pictures from here. Just save the files and print it on a card stock, but my printer
can't feed in card stock so I print it on a ink jet summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-82207917625604504022012-09-26T17:30:00.000+08:002012-09-26T17:30:35.823+08:00Wedding Invitation card
Here is our wedding invitation card.
Yes, I took the photo of my miniature and make
it like a postcard type of invitation card.
I didn't choose the traditional pink colour envelope
but I use a normal brown envelope which
you can get it easily from any stationary shop.
Since my hand writing is not that good -.- so I decided to
write the guests summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-32364385645342187492012-09-17T16:48:00.000+08:002012-09-23T16:50:54.647+08:00Wedding Preparation: Groomsmen bow tie
On my actual wedding day,
the morning session theme is rainbow colour.
All my bridesmaid will be wearing rainbow colour dress
and of course we can't left out the groomsmen!
The groomsmen must have something to match the bridesmaid.
So I decided to handmade a rain'bow tie' !!
You need:
rainbow colour fabric (I used non-woven fabric),
needle, thread,summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com1tag:blogger.com,1999:blog-1358542529820165157.post-53047744479784239052012-09-09T16:00:00.000+08:002012-09-23T16:01:33.709+08:00Wedding Preparation: Jar Lantern
Ever wonder what to do with all those empty glass jars?
The ones from spaghetti sauce, jam and mayonnaise?
Actually you just need a little bit of effort, it can turnout to be a cute jar lantern.
Here’s what you’ll need:
Remember to apply some diluted white glue around the
glass surface so that it secure the lace on it.
It can also be a lovely vase.
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-84614450551702701742012-08-11T17:12:00.001+08:002012-08-11T17:12:36.606+08:00Suitcase makeover
I found this father's time suitcase at my grandma house.
She was going to throw it away. Wait~~just give it to me...
Of course I'm not going to carry this to the office, I guess nobody will..
but it is good for keeping your things and as a vintage decor. Love it..
First of all, remove all the inner liner of the suitcase.
Second, choose a nice fabric.
summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-56176772070829339202012-07-02T19:54:00.001+08:002012-07-02T19:54:47.894+08:003rd Dollhouse competition ! Theme主题 = 童话世界 Fairy Tale
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summeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-81747337130098398492012-04-22T15:29:00.000+08:002012-04-22T15:33:45.099+08:00Chocolate sour cream marble cake
Just to share with you a simple and delicious recipe of marble cake.
Ingredients:
1 .butter 210g
2. sugar 270g (I reduced to 230g)
3. 4 eggs
4. vanilla extract 2tsp
5. light sour cream 175g
6. flour 350g
7. baking powder 1/6 tsp
8. baking powder 2 1/3 tsp
9. cocoa powder 2 1/2 tbs
10. Hot water 2 1/2 tbs
How to
As simple as 1,2,3...yup...just mix the ingredients one bysummeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-36497012599354047382012-04-15T17:00:00.000+08:002012-04-22T14:54:04.775+08:00Just MarriedsummeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0tag:blogger.com,1999:blog-1358542529820165157.post-3541003825832835282012-03-25T16:45:00.001+08:002012-03-25T16:48:29.164+08:00Blueberry Mini Cheesecake这是我第一次尝试烤cheesecake. 虽然我不是很喜欢吃cheesecake,不过小Q爱吃那就试一试吧。味道也很不错哟。
食谱是摘自joyofbaking, 不过我已经改良成比较适合我们的口味。因为是摘自网上所以就直接用英文好了。
Crust Ingredients150g digestive biscuit1 tablespoon sugar4-5 tablespoon butterCheese filling500g cream cheese90g sugar(original recipe 130g)1/8 tsp salt2 large eggs1tsp vanilla extract1/2 tsp lemon zest1/2 cup sour cream1/3 cup blueberry jam (warmed)
Lets start! Preheat the ovensummeReenahttp://www.blogger.com/profile/08385391467929100280noreply@blogger.com0