Saturday, November 9, 2013

Kimchi bokkeumbap

Kimchi is always a "must have" dish in my kitchen. Since I'm going to make a new 
batch of kimchi, I decided to clear the stock by making kimchi bokkeumbap (kimchi fried rice)
This is a very simple dish, you can either use the store 
bought kimchi or use  homemade kimchi like me.
Please visit maangachi's page for recipe.


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